Dinner with Delallo jalapeno artichoke & white cheddar dip, jalapeno artichoke & white cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), MARINATED ARTICHOKES (ARTICHOKES, WATER, SUNFLOWER OIL, CANE VINEGAR, SALT, SPICES, DEHYDRATED GARLIC, ASCORBIC ACID TO PRESERVE COLOR]), SHARP WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), JALAPEO PEPPERS (PEPPERS, VINEGAR, WATER, SALT, CALCIUM CHLORIDE, SODIUM METABISULFITE, SODIUM BENZOATE), MAYONNAISE (SOYBEAN OIL, WHOLE EGGS, VINEGAR, WATER, EGG YOLKS, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY], NATURAL FLAVORS), WATER, SALT, PEPPER, DILL WEED.
Delallo, cheese, serving 40 GRM, package 7 oz/198 g. Ingredients as printed on the label.
More from Delallo
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
- Delallo giardiniera, hot
- Delallo premium sauce, tomato basil
- Delallo sliced jalapenos, hot
- Delallo pepper rings, hot
- Delallo pepperoncini, mild
Other cheddar
- El Viajero longhorn style cheddar cheese, longhorn style cheddarEl Viajero
- Win Schuler's original cheddar cheese spread, original cheddarWin Schuler's
- Cache Valley Creamery mild cheddar cheese, mild cheddarCache Valley Creamery
- Cache Valley Creamery mild cheddar cheese, mild cheddarCache Valley Creamery
- Hy-Vee mild cheddar cheese sticks, mild cheddarHy-Vee
- Bucky Badger creamy sharp cheddar cold pack cheese food, creamy sharp cheddarBucky Badger
- Bucky Badger creamy cheddar bacon cold pack cheese food, creamy cheddar baconBucky Badger
- Westfield Farms cheddar cheese, cheddarWestfield Farms
- Westfield Farms sharp cheddar cheese, sharp cheddarWestfield Farms
- Crystal Farms cheddar cheese sticks, cheddarCrystal Farms
Cooks as cheddar, jalapenos, artichokes. Half of it left? Use up the cheddar.