Dinner with Depalo Foods focaccia, red and yellow peppers & caramelized onions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ONIONS STRIPS, ROASTED RED AND YELLOW PEPPER STRIPS, OLIVE OIL, POTATO FLOUR, DOUGH CONDITIONER (WHEAT FLOUR, SALT, FERMENTED WHEAT FLOUR, MALT FLOUR, GUAR GUM, FERMENTED RYE FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID), DOUGH CONDITIONER (WHEAT SOURDOUGH, YEAST, ANTIOXIDANT: ASCORBIC ACID), YEAST, MINCED GARLIC, SOYBEAN OIL (SOYBEAN OIL WITH CITRIC ACID (PRESERVATIVE)), SALT, BLACK PEPPER.
Depalo Foods, breads & buns, serving 96 g, package 13 oz/368 g. Ingredients as printed on the label.
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Other onions
- Calder Dairy country style onion dipCalder Dairy
- The Pantry Club gourmet dip mix, onion chiveThe Pantry Club
- Westminster classic english cheese, double gloucester with onions and chivesWestminster
- Kingdom organic cheddar cheese with caramelised onionKingdom
- Clover Valley onion ringsClover Valley
- Lieber's couscous, onion & garlicLieber's
- Harris Teeter chopped onionsHarris Teeter
- Early Dawn breaded preformed onion ringsEarly Dawn
- Great Value hong kong blend broccoli, carrots, snow peas, bean sprouts, onions, mushrooms & water chestnuts vegetable blends, hong kong blendGreat Value
- Schnucks salt onionSchnucks
Cooks as onions. Half of it left? Use up the onions.