Dinner with Desiam tamarind stir-fry paste
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TAMARIND, SUGAR, SALT, ACETIC ACID.
Desiam, oriental, mexican & ethnic sauces, serving 15 GRM, package 1 oz/30 g. Ingredients as printed on the label.
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