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Dinner with Dillons whole wheat sliders mini buns

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On the label

WHOLE WHEAT FLOUR, WATER, VITAL WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST. CONTAINS LESS THAN 2% OF: SALT, SOYBEAN OIL, GUAR GUM, SODIUM STEAROYL LACTYLATE, MOLASSES, SOY FLOUR, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, CALCIUM CARBONATE, CALCIUM IODATE, SUCRALOSE, MONOCALCIUM PHOSHATE, AMMONIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE).

Dillons, breads & buns, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.

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