Dinner with Divina dolmas, stuffed grape leaves
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE, WATER, VINE LEAVES, SOYBEAN OIL, ONIONS, DILL, SALT, CITRIC ACID (ACIDITY REGULATOR), MINT, BLACK PEPPER.
Divina, chili & stew, serving 60 g, package 7 oz/200 g. Ingredients as printed on the label.