Dinner with Divina giardiniera
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLES (CAULIFLOWER, CARROT SLICES, RED PEPPERS, CELERY), WATER, VINEGAR, SEA SALT, CITRIC ACID (ACIDITY REGULATOR)
Divina, pickles, olives, peppers & relishes, serving 85 g, package 480 g/16.9 oz. Ingredients as printed on the label.
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