Dinner with Dr. Praeger's kale veggie burgers, kale
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
KALE, PEA PROTEIN, EXPELLER PRESSED CANOLA OIL, WATER, SPINACH, ONIONS, SWEET POTATOES, CARROTS, CORN, RED PEPPERS, WATER CHESTNUTS, POTATO FLAKES, COOKED QUINOA (QUINOA, WATER), COOKED BROWN RICE (BROWN RICE, WATER), ZUCCHINI, BROCCOLI, ARROWROOT POWDER, RICE STARCH, COOKED MILLET (MILLET, WATER), OAT FIBER, GARLIC, SPICES, SEA SALT
Dr. Praeger's, frozen patties and burgers, serving 71 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Dr. Praeger's
- Dr. Praeger's spinach cakes, spinach
- Dr. Praeger's rice crusted fish fillets
- Dr. Praeger's root veggie hash browns, root veggie
- Dr. Praeger's carrot puffs
- Dr. Praeger's heirloom bean veggie burgers, heirloom
- Dr. Praeger's korean veggie burgers, korean veggie
- Dr. Praeger's four potato hash browns, four potato
- Dr. Praeger's southwest hash browns
- Dr. Praeger's lightly breaded tilapia fillets
- Dr. Praeger's lightly breaded fishies, lightly breaded
Other veggie burgers
- Beyond Meat beastly sliders, plant-based burger patty with pea proteinBeyond Meat
- Wegmans veggie burgers, southwestWegmans
- Sunshine Burgers 2 organic veggie burgersSunshine Burgers
- Don Lee Farms veggie burgersDon Lee Farms
- Don Lee Farms organic plant-based burgerDon Lee Farms
- Amy's summer harvest organic a savory blend of kale, quinoa and carrots veggie burger patties, summer harvestAmy's
- Dierbergs Kitchen grilled southwest chick'n veggie burger, grilled southwest chick'nDierbergs Kitchen
- Morningstar Farms plant based burger pattiesMorningstar Farms
- Sunshine Burgers black bean south west organic veggie burgersSunshine Burgers
- Sweet Earth santa fe made with roasted corn, green chilies and black beans, plus gourmet grains-seitan, barley and quinoa veggie burger, santa feSweet Earth
Cooks as veggie burgers, kale, burgers. Half of it left? Use up the veggie burgers.