Dinner with Eastern Fisheries bay scallops
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BAY SCALLOPS, WATER, SODIUM TRIPOLYPHOSPHATE.
Eastern Fisheries, fish & seafood, serving 113 GRM, package 16 OZ/454 g. Ingredients as printed on the label.
More from Eastern Fisheries
Other scallops
- Eastern Seas bay scallopsEastern Seas
- Chicken Of The Sea scallops uncookedChicken Of The Sea
- Harris Teeter large wild caught sea scallopsHarris Teeter
- Sea Best ready to fry breaded scallopsSea Best
- Bristol lemon & herb butter my fish dish bay scallops, lemon & herb butterBristol
- Celebrate sea scallops halvesCelebrate
- Geisha whole baby scallopsGeisha
- Waterfront Bistro diver caught peruvian scallopsWaterfront Bistro
- Galilean's Kitchen bacon wrapped scallops, baconGalilean's Kitchen
- Singleton Seafood faroe island scallopsSingleton Seafood
Cooks as scallops. Half of it left? Use up the scallops.