Dinner with El Latino central american cream
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK SOLIDS, SALT, MODIFIED FOOD STARCH, SODIUM TRIPOLY PHOSPHATE, GUAR GUM, CARAGEENAN, MONO & OLGLYCERIDES AND POTASSIUM CHLORIDE.
El Latino, cream, serving 28 g, package 16 oz/454 g. Ingredients as printed on the label.
More from El Latino
- El Latino yuca frozen cassava
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- El Latino shredded mozzarella product
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- El Latino cotija molido grated cotija
- El Latino chistorra spanish brand sausage, chistorra
- El Latino argentine style grilling sausage
- El Latino salchichon cooked salami, salchichon
- El Latino chorizo cooked sausage, chorizo