Dinner with El Latino mortadella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK FAT, WATER ,SALT, SODIUM CASEINATE, NATURAL FLAVORING, DEXTROSE, SPICES, SODIUM ERYTHORBATE, GARLIC, SODIUM NITRITE.
El Latino, pepperoni, salami & cold cuts, serving 56 g, package 3 oz/85 g. Ingredients as printed on the label.
More from El Latino
- El Latino corn cakes with cheese, cheese
- El Latino shredded mozzarella product
- El Latino super frita cubana, caribbean brand patties with caribbean brand sauce
- El Latino mexican mix
- El Latino central american cream
- El Latino cotija molido grated cotija
- El Latino chistorra spanish brand sausage, chistorra
- El Latino argentine style grilling sausage
- El Latino pandebono colombian style cheese bread, colombian style
- El Latino salchichon cooked salami, salchichon