Dinner with Ellio's pizzeria style thick crust pizza, five cheese pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, WHEY PROTEIN CONCENTRATE, SALT. SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, SPICE, DRIED GARLIC. TOPPING: FIVE CHEESE BLEND [LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES)], PARSLEY, SPICES.
Ellio's, pizza, serving 145 g, package 15.3 oz/434 g. Ingredients as printed on the label.
More from Ellio's
- Ellio's five cheese pizza
- Ellio's italian sausage & pepperoni pizza
- Ellio's pepperoni pizza
- Ellio's pizzeria style thick crust pepperoni pizza
- Ellio's supreme pizza
- Ellio's cheese pizza
- Ellio's cheese pizza, cheese
- Ellio's thick crust five cheese sicilian style pizza, cheese
- Ellio's supreme pizza
- Ellio's cheesy breadsticks
Other cheese
- Boursin light gourmet spreadable cheese, garlic, herbsBoursin
- Mr. P's pizza bites, cheeseMr. P's
- Chi-Chi's mini tacos, nacho cheese chickenChi-Chi's
- Duvillage 1860 moon dust ash-covered soft ripened cheeseDuvillage 1860
- Roundy's select, cheese tortellacciRoundy's
- Roundy's select, four cheese jumbo ravioliRoundy's
- Perfect Pasta Inc manicotti, cheesePerfect Pasta Inc
- Perfect Pasta cheese ravioli, mediumPerfect Pasta
- Pasture Pride juusto baked cheese, jalapeno peppersPasture Pride
- Sabor Zan brazilian cheese bread, assorted, originalSabor Zan
Cooks as cheese, frozen pizza. Half of it left? Use up the cheese.