Dinner with Ellio's five cheese pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], WATER, FIVE CHEESE BLEND [LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, BACTERIAL CULTURES, SALT, MICROBIAL ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, MICROBIAL ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, MICROBIAL ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, BACTERIAL CULTURES, SALT, MICROBIAL ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, MICROBIAL ENZYMES)], TOMATO PASTE, SUGAR, SOYA OIL, SALT, YEAST, WHEY PROTEIN CONCENTRATE, SPICES, DEHYDRATED GARLIC
Ellio's, pizza, serving 115 g, package 18.3 oz/519 g. Ingredients as printed on the label.
More from Ellio's
- Ellio's pizzeria style thick crust pizza, five cheese pizza
- Ellio's italian sausage & pepperoni pizza
- Ellio's pepperoni pizza
- Ellio's pizzeria style thick crust pepperoni pizza
- Ellio's supreme pizza
- Ellio's cheese pizza
- Ellio's cheese pizza, cheese
- Ellio's thick crust five cheese sicilian style pizza, cheese
- Ellio's supreme pizza
- Ellio's cheesy breadsticks
Other cheese
- Mini Babybel semisoft cheeseMini Babybel
- Perfect Pasta asiago cheese ravioliPerfect Pasta
- Winn-Dixie neufchatel cheeseWinn-Dixie
- Quesos La Ricura cheeseQuesos La Ricura
- Quesos La Ricura fresh cheeseQuesos La Ricura
- Pura Leche cheesePura Leche
- Quesos La Ricura chunks of hard cheese with lorocoQuesos La Ricura
- Heluva Good! white american pasteurized process cheese product, white americanHeluva Good!
- Coach Farm goat milk cheeseCoach Farm
- Fresh Foods Market cheese blendFresh Foods Market
Cooks as cheese, frozen pizza.