Dinner with Ener-G gluten-free classic white with tapioca bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILTERED WATER, CORN STARCH, TAPIOCA STARCH, RICE FLOUR, PALM FRUIT OIL, SAFFLOWER OIL, TAPIOCA SYRUP, BAMBOO FIBER, INVERT SUGAR, PEAR JUICE CONCENTRATE, METHYLCELLULOSE, YEAST, SALT, APPLE SAUCE (APPLES, WATER), GUAR GUM, XANTHAN GUM, CITRUS FIBER, GLUCONO DELTA LACTONE (ANTIOXIDANT)
Ener-G, breads & buns, serving 38 GRM, package 16 oz. Ingredients as printed on the label.
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Cooks as bread.