Dinner with Essential Everyday new england style clam chowder traditional soup, new england style clam chowder
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CLAM BROTH, POTATOES, COOKED CLAMS AND CLAM BROTH, SOYBEAN OIL, CELERY, CONTAINS LESS THAN 2% OF CORN STARCH, MODIFIED CORN STARCH, DEHYDRATED ONIONS, WHEY POWDER, SALT, SUGAR, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, CREAM, ONION POWDER, TITANIUM DIOXIDE [COLOR], BUTTER, YEAST EXTRACT, MALTODEXTRIN, MILK SOLIDS, DISODIUM PHOSPHATE, DEHYDRATED PARSLEY, SPICE, CORN SYRUP SOLIDS, SHRIMP POWDER, NATURAL FLAVOR, CITRIC ACID, NATURAL EXTRACT OF TUMERIC.
Essential Everyday, canned soup, serving 245 g, package 18.5 oz/524 g. Ingredients as printed on the label.
More from Essential Everyday
- Essential Everyday breaded onion rings, breaded
- Essential Everyday chicken breast tenders breaded tender shaped chicken breast patties with rib meat
- Essential Everyday popcorn chicken breaded popcorn shaped chicken breast patties with rib meat, popcorn chicken
- Essential Everyday corn dogs, classic
- Essential Everyday strudel pastries, strawberry
- Essential Everyday strudel pastries, strawberry & cream cheese
- Essential Everyday breaded mozzarella cheese sticks, mozzarella
- Essential Everyday green peas
- Essential Everyday garlic bread
- Essential Everyday 100% pure ground beef patties
Other clams
- Taste Of Inspirations new england clam chowder, new england clamTaste Of Inspirations
- Dukes Seafood seattle's best clam chowderDukes Seafood
- Price Chopper new england clam chowder, new england clamPrice Chopper
- Balducci's new england clam chowder, new england clamBalducci's
- Quinault smoked razor clams, smokedQuinault
- Galilean's Kitchen chourico stuffed clams, chouricoGalilean's Kitchen
- First Street new england clam chowder soup, new england clam chowderFirst Street
- Best Choice new england style clam hearty chowder, new england style clamBest Choice
- Ferrara white clam sauce with extra virgin olive oil, white clam with extra virgin olive oilFerrara
- Ferrara red clam sauce, red clamFerrara
Cooks as clams, canned soup. Half of it left? Use up the clams.