Dinner with Etai's classic caesar

ROMAINE LETTUCE, TOMATOES, CAESAR DRESSING (MAYONNAISE [SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR], RED WINE VINEGAR, WATER, QIMIQ [SKIM MILK, CREAM, QELATIN], PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CULTURES, SALT, CORNSTARCH, AND POWDERED CELLULOSE], DIJON MUSTARD, ANCHOVIES, LEMON JUICE, WORCESTERSHIRE SAUCE, BLACK PEPPER, SALT), PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE, POTASSIUM SORBATE AND NATAMYCIN).

Etai's, pickles, olives, peppers & relishes, serving 159 g, package 5 oz/142 g. Ingredients as printed on the label.