Dinner with Far West Meats smoked beef links
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, BEEF HEARTS, WATER, PEA FIBER, SEASONING (FLAVORINGS, DEXTROSE, PAPRIKA EXTRACT), SALT, DEXTROSE, CORN SYRUP, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, PACKED IN PORK CASINGS.
Far West Meats, sausages, hotdogs & brats, serving 91 g, package 32 oz/2 lbs. Ingredients as printed on the label.
More from Far West Meats
- Far West Meats smoked beef sausage links, mild
- Far West Meats cured smoked sausage made with chicken, beef and pork, hot
- Far West Meats chicken smoked sausage, mild
- Far West Meats smoked beef sausage, beef hot links
- Far West Meats chicken smoked sausage, hot
- Far West Meats cured smoked sausage made with chicken, beef and pork, mild
- Far West Meats smoked pork sausage, jalapeno
- Far West Meats mild chicken smoked sausage, mild chicken
- Far West Meats hot chicken smoked sausage, hot
- Far West Meats smoked sausage links, red hot
Other beef
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- Big Y beef with teriyaki sauce with riceBig Y
- Signature Select savory beef with broccoli with and oyster sauces gourmet skillet mealSignature Select
- Winn-Dixie beef with vegetable, chunkyWinn-Dixie
- Signature Select corned beef hashSignature Select
- Hannaford beef & bean burritosHannaford
- Hannaford red hot beef burritosHannaford
- Tone's beef baseTone's
- Pioneer roasted beef gravy mix, roasted beefPioneer
Cooks as beef. Half of it left? Use up the beef.