Dinner with Farmington butcher's choice fresh breakfast sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, CORN SYRUP SOLIDS, LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, FLAVORINGS, WATER, POTASSIUM LACTATE, VINEGAR, BHA, PROPYL GALLATE, CITRIC ACID.
Farmington, bacon, sausages & ribs, serving 56 g, package 16 oz/1 lbs. Ingredients as printed on the label.
More from Farmington
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Cooks as pork sausage. Half of it left? Use up the pork sausage.