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Dinner with Fior Fiore green olives

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On the label

OLIVES, WATER, SALT, ACIDITY REGULATOR: LACTIC ACID, ANTIOXIDANT: ASCORBIC ACID

Fior Fiore, pickles, olives, peppers & relishes, serving 18 g, package 12.7 oz/360 g. Ingredients as printed on the label.

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Cooks as olives.