Dinner with Food Club enriched egg noodle product, wide egg noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, EGGS, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Food Club, all noodles, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other eggs
- Weis Quality whole wheat egg noodle product, wide egg noodlesWeis Quality
- Our Family enriched egg noodle product, wide egg noodlesOur Family
- Our Family enriched egg noodle product, extra wide egg noodlesOur Family
- Hy-Vee enriched macaroni product, wide egg-free ribbonsHy-Vee
- Tops liquid egg whitesTops
- Tops egg substituteTops
- Tops liquid egg whitesTops
- Tops holiday egg nogTops
- Tops holiday egg nogTops
- Shurfine enriched egg noodle product, wide egg noodlesShurfine
Cooks as eggs, egg noodles. Half of it left? Use up the eggs.