Dinner with Food Club enriched macaroni product, spaghetti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Food Club, pasta by shape & type, serving 56 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
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Other spaghetti
- Clear Value enriched macaroni product spaghettiClear Value
- Full Circle organic spaghetti product, linguineFull Circle
- Full Circle Market spaghetti sauce mix, spaghettiFull Circle Market
- Heinen's organic pasta, spaghettiHeinen's
- Red Gold deluxe spaghetti sauceRed Gold
- Red Gold sweet spaghetti sauce, sweetRed Gold
- Joe Czajkowski Farm zucchini noodles, spaghetti styleJoe Czajkowski Farm
- Gh1g1 organic spaghettiGh1g1
- Pazta Pizza self-rising crust pizza, spaghetti & sausagePazta Pizza
- Culinaria spaghetti fine fresh pastaCulinaria
Cooks as spaghetti, macaroni. Half of it left? Use up the spaghetti.