Dinner with Food Club light cream cheese spread, light
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CULTURED SKIM MILK AND CREAM, WHEY, SALT, MODIFIED FOOD STARCH, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS).
Food Club, cheese, serving 30 g, package 227 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other cream cheese
- Big Y light cream cheese, lightBig Y
- Tops original cream cheese, originalTops
- Hy-Vee blueberry cream cheese spread, blueberryHy-Vee
- Hy-Vee plain cream cheese spread, plainHy-Vee
- @ease cream cheese stuffed jalapeno poppers jalapeno peppers filled with cream cheese and covered in a light crunchy breading appetizer, cream cheese stuffed jalapeno poppers@ease
- Hy-Vee fat free cream cheeseHy-Vee
- Tops cream cheese with strawberries, strawberriesTops
- Tops whipped cream cheese spreadTops
- Tops cream cheese with chives & onions, chives & onionsTops
- Tops fat free cream cheeseTops
Cooks as cream cheese, margarine. Half of it left? Use up the cream cheese.