Dinner with Food Club mixed vegetables carrots, potatoes, celery, peas, green beans, corn & lima beans, mixed vegetables
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CARROTS, POTATOES, CELERY, PEAS, GREEN BEANS, CORN, LIMA BEANS, SALT, CALCIUM CHLORIDE, ONION FLAVOR.
Food Club, canned vegetables, serving 125 g, package 836 g. Ingredients as printed on the label.
More from Food Club
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- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
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- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
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Other carrots
- Hy-Vee Select premium petite whole carrotsHy-Vee Select
- Our Family garden vegetable with peas, carrots & corn 90 second rice, garden vegetableOur Family
- Tops sliced carrotsTops
- Hy-Vee coleslaw mix green cabbage, carrots & red cabbage, coleslaw mixHy-Vee
- Tops sliced carrotsTops
- Tops mixed vegetables carrots, green beans, peas, whole kernel corn & lima beans, mixed vegetablesTops
- Tops crinkle cut sliced carrotsTops
- Tops peas & carrotsTops
- Our Family sliced peas & carrotsOur Family
- Our Family steamable diced peas & carrotsOur Family
Cooks as carrots, celery, potatoes. Half of it left? Use up the carrots.