Dinner with Food Club oven crunchy jumbo butterfly shrimp, oven crunchy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WHEAT FLOUR, WATER, SALT, YEAST, DEXTROSE, SOYBEAN OIL, CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), YELLOW CORN FLOUR, SUNFLOWER OIL, CITRIC ACID, EXTRACTIVES OF PAPRIKA.
Food Club, frozen fish & seafood, serving 85 g. Ingredients as printed on the label.
More from Food Club
- Food Club crunchy breaded fish fillets, crunchy breaded
- Food Club onion rings, onion
- Food Club garlic cheese stuffed breadsticks, garlic
- Food Club steak cut french fried potatoes, steak cut
- Food Club hash brown patties shredded potatoes
- Food Club potatoes o'brien hash browns
- Food Club southern style hash browns, southern style
- Food Club garlic texas toast
- Food Club pepperoni pizza
- Food Club straight cut french fried potatoes
Other shrimp
- Crav'n Flavor garlic shrimp and pasta with broccoli, carrots and corn in a delicious garlic sauce skillet dinner, garlic shrimpCrav'n Flavor
- Nissin shrimp ramen noodle soup, shrimpNissin
- Cape Covelle Seafood Market wild caught gulf shrimpCape Covelle Seafood Market
- Cape Covelle Seafood Market large raw shrimpCape Covelle Seafood Market
- Cape Covelle Seafood Market extra large raw shrimpCape Covelle Seafood Market
- Publix panko butterfly crispy seasoned shrimp, panko butterflyPublix
- Catch Of The Day shell-on, easy peel, deveined x-large raw shrimpCatch Of The Day
- Captain Bob's cooked shrimpCaptain Bob's
- Gulfshore raw shrimpGulfshore
- Gulfshore shrimpGulfshore
Cooks as shrimp. Half of it left? Use up the shrimp.