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Dinner with Food Club part-skim ricotta cheese, ricotta

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On the label

PASTEURIZED MILK, PASTEURIZED WHEY, VINEGAR, STABILIZER (MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN), SALT.

Food Club, cheese, serving 62 g. Ingredients as printed on the label.

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Other ricotta

Cooks as ricotta. Half of it left? Use up the ricotta.