Dinner with Food Club stir fry vegetables with noodles, broccoli, carrots, water chestnuts, snow pea pods, red peppers, celery & onions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED NOODLE PRODUCT (WATER, DURUM WHEAT SEMOLINA, WHOLE EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), BROCCOLI, CARROTS, WATERCHESTNUTS, PEA PODS, RED PEPPERS, CELERY, ONIONS.
Food Club, frozen prepared sides, serving 80 g. Ingredients as printed on the label.
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Cooks as broccoli, carrots, celery. Half of it left? Use up the broccoli.