Dinner with Four Brothers garlic dill cheese curds, garlic dill
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURISED MILK, CHEESE CULTURE, SALT, ENZYMES, GARLIC SEASONING (GRANULATED GARLIC), DILL WOOD.
Four Brothers, cheese, serving 100 g, package 12 OZ/340 g. Ingredients as printed on the label.
More from Four Brothers
- Four Brothers baatwurst patties
- Four Brothers pork sausage breakfast links, pork sausage
- Four Brothers hickory smoked bacon
- Four Brothers creamy caramel dip
- Four Brothers herb & garlic chicken breast
- Four Brothers honey bbq chicken breast, honey bbq
- Four Brothers homestyle chicken breast portioned pieces, homestyle
- Four Brothers homestyle chicken breast strips for stir-fry
- Four Brothers andouille sausage, andouille
- Four Brothers mango habanero medium salsa, mango habanero medium
Other cheese
- Antonino's italian style medium cheese ravioli, italian styleAntonino's
- Baker's Cupboard three cheese breadsticks, three cheeseBaker's Cupboard
- El Monterey black bean & cheese taquitos, black bean & cheeseEl Monterey
- Appel Farms ginger bell gouda cheese, ginger bellAppel Farms
- 7-Eleven pepperoni topped with 100% real cheese, layered with zesty pepperoni and sprinkled with pepperoni bites pizza, pepperoni7-Eleven
- Organic Valley muenster deli slices cheese, muensterOrganic Valley
- Organic Valley neufchatel cheese, neufchatelOrganic Valley
- Organic Valley amercian organic premium pasteurized prepared cheese, americanOrganic Valley
- Cady Creek Farms hickory smoked gouda cheese, hickory smoked goudaCady Creek Farms
- Squire's cheese pizza, cheeseSquire's
Cooks as cheese, garlic. Half of it left? Use up the cheese.