Dinner with Four J horseradish vinaigrette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HORSERADISH (HORSERADISH, WATER, DISTILLED VINEGAR, SOYBEAN OIL, SALT, AND ARTIFICIAL FLAVOR), EXTRA VIRGIN OLIVE OIL, EXPELLER PRESSED CANOLA OIL, SHERRY WINE VINEGAR, SEASONED RICE VINEGAR (RICE VINEGAR, WATER, SUGAR, SALT), SHALLOT, SALT, DIJON MUSTARD (WHITE DISTILLED VINEGAR AND WATER, #1 GRADE MUSTARD SEED, WATER, SALT, CHARDONNAY WINE, CITRIC ACID, ONION POWDER, TURMERIC, SPICES, NATURAL FLAVOR), GARLIC, BLACK PEPPER AND CAYENNE PEPPER SAUCE (RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GUM BLEND [XANTHAN GUM, GUAR GUM, SODIUM ALGINATE], ASCORBIC ACID).
Four J, salad dressing & mayonnaise, serving 30 ml, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Four J
Other salad dressing
- Four sherry shallot vinaigretteFour
- Elder Valley Farm salad dressing, ginger & garlicElder Valley Farm
- Forgotten Harvest garlic vinaigretteForgotten Harvest
- Forgotten Harvest mustard vinaigretteForgotten Harvest
- Forgotten Harvest sun-dried tomato vinaigretteForgotten Harvest
- Forgotten Harvest vinaigrette, three cheese, garlicForgotten Harvest
- Pacific Coast Selections white balsamic & honey salad dressingPacific Coast Selections
- Pacific Coast salad dressing, miso orange sesamePacific Coast
- Pacific Coast Selections salad dressing, orange poppyseedPacific Coast Selections
- Terrapin Ridge Farms teriyaki dressing, marinade, dipping sauce, creamy gingerTerrapin Ridge Farms
Cooks as salad dressing.