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Dinner with Fresh Gourmet texas toast croutons, cheddar

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On the label

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMIN MONONITRATE, REDUCED IRON, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, HIGH FRUCTOSE CORN SYRUP, YEAST, 2% OR LESS OF SALT, WHEY, CHEDDAR CHEESE [MILK, SALT, CHEESE, CULTURES, ENZYMES), WHEAT GLUTEN, BUTTERMILK, MALTODEXTRIN, AZODICARBONAMIDE, ENZYME MODIFIED CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), ONION POWDER, DEXTROSE, TORULA YEAST, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, NATURAL FLAVORS (MILK), CITRIC ACID, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, CULTURED WHEY, LACTIC ACID, CULTURED NONFAT MILK, CALCIUM LACTATE, EXTRACTIVE OF PAPRIKA (COLOR), CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, ANNATTO), YEAST EXTRACT, EXTRACTIVE OF ANNATTO (COLOR), ENZYMES MODIFIED PARMESAN CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SOUR CREAM POWDER (CREAM, NONFAT MILK, CULTURES), BUTTER OIL, CALCIUM SULFATE, CALCIUM PEROXIDE, ASCORBIC ACID, ENZYMES, TBHQ (TO PRESERVE FRESHNESS).

Fresh Gourmet, breads & buns, serving 7 g, package 5 oz/141 g. Ingredients as printed on the label.

More from Fresh Gourmet

Other cheddar

Cooks as cheddar, croutons. Half of it left? Use up the cheddar.