Dinner with Frigo cheeseheads, light swirls low moisture part skim mozzarella cheese with added cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART SKIM MILK, CREAM, SKIM MILK, CHEESE CULTURES, SALT, ANNATTO COLOR, ENZYMES, VITAMIN A PALMITATE
Frigo, cheese, serving 24 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Frigo
- Frigo string, low moisture part skim mozzarella cheese, original
- Frigo light string low moisture part skim mozzarella cheese
- Frigo swirls, low moisture part skim mozzarella cheese with added cheddar cheese
- Frigo original low moisture part skim mozzarella cheese string, original
- Frigo string, light low moisture part skim mozzarella cheese
- Frigo low moisture mozzarella cheese
- Frigo mozzarella cheese
- Frigo whole milk cheese ricotta, cheese
- Frigo cheese heads, light string mozzarella cheese
- Frigo cheeseheads, white cheddar cheese, smoke
Other mozzarella
- Tony's pizzeria style crust pizza, meat-trio, mozzarella cheeseTony's
- Stella shredded 50/50 low-moisture part-skim mozzarella cheese and provolone cheese blend with added smoke flavor, 50/50 cheese blendStella
- Bon Appetit thin crust pizza, mozzarella & pestoBon Appetit
- Severino Homemade Pasta pesto, sundried tomato and mozzarellaSeverino Homemade Pasta
- Galbani string cheese, low moisture part skim mozzarella cheeseGalbani
- Galbani whole milk low moisture mozzarella cheeseGalbani
- Spartan mozzarella cheeseSpartan
- Primo Taglio burrata fresh mozzarella cheese filled with shreds of mozzarella cheese soaked in cream, burrata cheesePrimo Taglio
- American Heritage string cheese, low-moisture part skim mozzarella cheeseAmerican Heritage
- Ahold fresh mozzarella cheeseAhold
Cooks as mozzarella, cheddar. Half of it left? Use up the mozzarella.