Dinner with Fud mexican style string cheese, mexican style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PASTEURIZED MILK, SKIM MILK, SALT, SODA CITRATE, ACETIC ACID, CALCIUM CHLORIDE, POTASSIUM SORBATE, RENNET.
Fud, cheese, serving 28 g, package 6.6 lbs/3 kg. Ingredients as printed on the label.
More from Fud
- Fud fresco natural mexican style crumbling cheese
- Fud mexican style crumbling cheese queso fresco, mexican style crumbling
- Fud chicken franks pork added
- Fud crema dip, hot chipotle ranch
- Fud mexican style crumbling cheese
- Fud mexican style aged flavor grating cheese
- Fud mexican style crumbling fresco cheese
- Fud turkey franks
- Fud chorizo
- Fud smoked turkey breast and white turkey
Other string cheese
- Stoneridge mozzarella low moisture part skim string cheese, mozzarellaStoneridge
- Tio Francisco queso oaxaca melting string cheeseTio Francisco
- Mambo cheese sticks wrapped in dough tequenos, cheeseMambo
- Vern's string cheeseVern's
- Frigo cheese heads, cheese sticks, colby jackFrigo
- Winn-Dixie mozzarella string cheeseWinn-Dixie
- Great Value mild cheddar organic cheese sticks, mild cheddarGreat Value
- Italia low moisture part-skim mozzarella string cheeseItalia
- Great Value mozzarella low-moisture part-skim string cheese sticks, mozzarellaGreat Value
- Borden string cheese low-moisture part-skim mozzarella cheese, string cheeseBorden
Cooks as string cheese.