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Products / Full Circle Market

Dinner with Full Circle Market rustic ciabatta loaf, rustic ciabatta

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On the label

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED DURUM FLOUR (DURUM WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, YEAST, MALT

Full Circle Market, breads & buns, serving 56 g, package 353 g. Ingredients as printed on the label.

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Other bread

Cooks as bread. Half of it left? Use up the bread.