Dinner with Garcia Baquero goat cheese, goat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: PASTEURIZED GOAT'S MILK, LACTIC FERMENTS, SALT, RENNET CASEIN, CALCIUM CHLORIDE.
Garcia Baquero, cheese, serving 28 g, package 5.2 oz/150 g. Ingredients as printed on the label.
More from Garcia Baquero
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Cooks as goat cheese. Half of it left? Use up the goat cheese.