Dinner with Gastro Grub stuffed soft pretzel bites, cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH INGREDIENTS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SUGAR, SALT, DRIED YEAST, WHEAT GLUTEN, MALTED BARLEY FLOUR, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES, SORBITAN MONOSTEARATE, SODIUM BICARBONATE], CHEESE FILLING [PASTEURIZED PROCESS CHEESE BLEND (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM CITRATE, JALAPENO PEPPERS, MODIFIED CORN STARCH, MODIFIED POTATO STARCH, SODIUM PHOSPHATE, SALT, CALCIUM CHLORIDE, SODIUM ALGINATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), COLOR ADDED], INTERESTERIFIED SOYBEAN OIL, BUTTER, SALT.
Gastro Grub, frozen appetizers & hors d'oeuvres, serving 85 g. Ingredients as printed on the label.
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Cooks as cheese.