Dinner with Geisha tiny shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WATER, SALT, SUGAR, DISODIUM PHOSPHATE, GLYCINE, RIBOTIDE, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PRESERVE COLOR), SODIUM METABISULPHITE (AS A PRESERVATIVE).
Geisha, canned seafood, serving 85 g, package 4 OZ/113 g. Ingredients as printed on the label.
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Cooks as shrimp.