Dinner with Kitchens Sfd pub style battered shrimp bites, pub style battered shrimp

SHRIMP, DEGERMINATED YELLOW CORN FLOUR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (ANTICAKING]), RICE, RED BELL PEPPERS, ONIONS, CREAM CHEESE (PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: CORN SYRUP, SALT, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM, EDTA [PROTECTS FLAVOR]), SOYBEAN OIL, MODIFIED FOOD STARCH, DEXTRIN, SALT, DEXTROSE, YEAST, EGG WHITES, DEHYDRATED CARROTS, CONTAINS 2% OR LESS OF LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, DRIED TORULA YEAST, WHEAT STARCH, SPICES (INCLUDES MUSTARD FLOUR), DEHYDRATED ONION, XANTHAN GUM, SUCRALOSE, CELERY SALT (SALT, CELERY SEED), RED AND BLACK PEPPER, PAPRIKA, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), PEPPERS, VINEGAR, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE, ASCORBIC ACID), MALTODEXTRIN, SODIUM TRIPOLYPHOSPHATE (RETAINS MOISTURE), SODIUM BISULFITE (PRESERVATIVE).

Kitchens Sfd, frozen appetizers & hors d'oeuvres, serving 42 g, package 11 oz/311 g. Ingredients as printed on the label.