Dinner with Ghatack hot and spicy madras curry powder, hot and spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORIANDER, TURMERIC, FENUGREEK, MUSTARD, CUMIN, SALT, FENNEL, CHILIES, CELERY, SPICES.
Ghatack, herbs & spices, serving 10 g, package 230 g/8 oz. Ingredients as printed on the label.
Other curry sauce
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- Patak's hot vindaloo spicy curry simmer sauce, hotPatak's
- Patak's medium madras curry spice paste, madrasPatak's
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- Jamaica Bahamas Imports curry powderJamaica Bahamas Imports
- Urbane Grain whole grain quinoa blend, thai red curryUrbane Grain
- Ethnic Gourmet chicken tikka masalaEthnic Gourmet
Cooks as curry sauce. Half of it left? Use up the curry sauce.