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Products / Giant Eagle

Dinner with Giant Eagle 4-cheese mozzarella, provolone, cheddar and parmesan cheeses ultimate rise crust pizzeria-style pizza, 4-cheese

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On the label

CRUST: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, YELLOW CORNMEAL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, DATEM, WHEAT GLUTEN, DEXTROSE, GUAR GUM, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES. TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES). CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR]). SAUCE TOMATOES (WATER, TOMATO PASTE), CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SUGAR, SALT, DEXTROSE, SPICE, DRIED ONION, DEHYDRATED ROMANO CHEESE (SHEEP'S AND COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED GARLIC, PAPRIKA, CITRIC ACID, BEET POWDER.

Giant Eagle, pizza, serving 141 g, package 24.93 OZ/706 g. Ingredients as printed on the label.

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Other parmesan

Cooks as parmesan, mozzarella, cheddar. Half of it left? Use up the parmesan.