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Dinner with Giant Eagle deviled egg potato salad

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On the label

POTATOES, EGGS, SALAD DRESSING (SOYBEAN OIL, WATER, SUGAR, EGG YOLKS [EGG YOLKS, SALT], WHITE DISTILLED VINEGAR, SEA SALT, MODIFIED POTATO STARCH, LEMON JUICE, FRUIT AND VEGETABLE JUICE [COLOR], XANTHAN GUM), CELERY, ONIONS, WATER, SUGAR, SWEET RELISH (PICKLES, CORN SYRUP, DISTILLED VINEGAR, WATER, SALT, RED PEPPERS, XANTHAN GUM, NATURAL FLAVORS, CALCIUM CHLORIDE, POLYSORBATE 80, SODIUM BENZOATE, YELLOW 5), RED BELL PEPPERS (RED BELL PEPPERS, WATER, CITRIC ACID), CULTURED DEXTROSE, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), SALT, COLOR (WATER, YELLOW 5, YELLOW 6, RED 40, CITRIC ACID), POTASSIUM SORBATE (PRESERVATIVE), GLUCONO DELTA LACTONE, XANTHAN GUM, GRANULATED ONION, CELERY SEED.

Giant Eagle, deli salads, serving 140 g, package 48 oz/3 lbs/1.36 kg. Ingredients as printed on the label.

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