Dinner with Giant Eagle cheese, shredded, provolone
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Cornstarch, Calcium Sulfate ( Anticaking Agent), Natamycin ( Natural Mold Inhibitor).
Giant Eagle, milk/milk substitutes, serving 60 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other provolone
- Good & Gather provolone deli sliced cheeseGood & Gather
- Good & Gather reduced fat provolone deli sliced cheeseGood & Gather
- Boar's Head boars head cheese provolone low sodiumBoar's Head
- Sargento provolone sliced cheeseSargento
- Boar's Head picante provolone cheeseBoar's Head
Cooks as provolone, shredded cheese. Half of it left? Use up the provolone.