Dinner with Giant Eagle feta cheese, crumbled, reduced fat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Pasteurized Part- Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking).
Giant Eagle, milk/milk substitutes, serving 60 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other feta
- Athenos traditional crumbled fat free feta cheeseAthenos
- Athenos traditional crumbled feta cheeseAthenos
- Athenos reduced fat feta cheeseAthenos
- meijer feta cheese crumblesmeijer
- Président president crumbled feta cheesePrésident
- Boar's Head creamy feta cheeseBoar's Head
- Kryssos feta tomato basil chunkKryssos
- Athenos reduced fat traditional feta cheese crumblesAthenos
Cooks as feta. Half of it left? Use up the feta.