Dinner with Giant Eagle pasta sauce, traditional
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN JUICE, ORGANIC SUGAR, OLIVE OIL, SALT, DEHYDRATED ONIONS, GARLIC, SPICES, PARSLEY, LEMON JUICE.
Giant Eagle, prepared pasta & pizza sauces, serving 125 g, package 45 oz/1.28 kg. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other marinara
- Culinary Circle arrabbiata pasta sauceCulinary Circle
- Tops pasta sauce, garden vegetableTops
- Stouffer's grilled chicken & vegetables seasoned white meat chicken with pasta & vegetables in a marinara sauce complete skillets, grilled chicken & vegetablesStouffer's
- Hannaford roasted garlic pasta sauceHannaford
- Southern Home pasta sauce, garden comboSouthern Home
- Brookshire's homestyle flavored with meat pasta sauce, homestyle with meatBrookshire's
- Se Grocers garden combination chunky pasta sauceSe Grocers
- B4y tomato basil pasta sauceB4y
- Tops pasta sauce, traditionalTops
- Hannaford traditional pasta sauce, traditionalHannaford
Cooks as marinara. Half of it left? Use up the marinara.