fridgetonight

Products / Giant Eagle

Dinner with Giant Eagle sliced au gratin potatoes

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

DEHYDRATED POTATO, CORN STARCH, MALTODEXTRIN, SALT, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED ONION, POTASSIUM CHLORIDE, BUTTER (CREAM, SALT), DEHYDRATED GARLIC, LEAVENING (BAKING SODA), NATURAL FLAVOR, BUTTERMILK SOLIDS, SODIUM PHOSPHATE, MODIFIED CORNSTARCH, YELLOW 5, YELLOW 6, YELLOW 5 LAKE, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [CHEESE CULTURE, SALT, ENZYMES], DISODIUM PHOSPHATE, ENZYMES, XANTHAN GUM), LACTIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, YELLOW 6 LAKE, SODIUM BISULFITE (PRESERVATIVE).

Giant Eagle, vegetable and lentil mixes, serving 28 g, package 4.7 oz/133 g. Ingredients as printed on the label.

More from Giant Eagle

Other potatoes

Cooks as potatoes. Half of it left? Use up the potatoes.