Dinner with Giant Eagle spinach artichoke dip
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEESES (MOZZARELLA [PASTEURIZED PART-SKIM MILK], PROVOLONE [PASTEURIZED MILK], CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), SPINACH, ARTICHOKES (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), MAYONNAISE (SOYBEAN OIL, EGGS, WATER, EGG YOLKS [EGG YOLKS, SALT], SUGAR, DISTILLED VINEGAR, SALT, LEMON JUICE [LEMON JUICE CONCENTRATE, WATER], PAPRIKA), GREEK YOGURT (CULTURED PASTEURIZED NON FAT MILK AND CREAM WITH LIVE AND ACTIVE CULTURES), ROMANO CHEESE (CULTURED MILK, ENZYMES, SALT, CELLULOSE (ANTI-CAKING) NATAMYCIN [TO PROTECT FLAVOR]), PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), GARLIC, GRANULATED GARLIC, SALT, XANTHAN GUM.
Giant Eagle, dips & salsa, serving 28 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle blueberry blended whole milk yogurt, blueberry
- Giant Eagle pork, turkey and beef franks, turkey and beef
- Giant Eagle beef & pork franks
- Giant Eagle tuna salad
- Giant Eagle crescent rolls, flaky butter
- Giant Eagle artichoke & garlic crimini mushrooms
- Giant Eagle parmesan spinach & artichoke dip
- Giant Eagle salsa, mild, peach mango
- Giant Eagle ham & cheddar sandwich
- Giant Eagle roast beef sandwich with blue cheese mayonnaise
Other spinach
- Philadelphia spinach & artichoke cream cheese dips, spinach & artichokePhiladelphia
- Classico spinach alfredo pasta sauce, spinach alfredoClassico
- Roundy's chicken sausages, spinach, feta cheeseRoundy's
- Hormel snackers, spinach & artichoke dipHormel
- Raley's organic chicken sausage, spinach & fetaRaley's
- O Organics spinach & feta organic chicken sausage, spinach & fetaO Organics
- Wegmans spinach & artichoke dipWegmans
- Hy-Vee spinach artichoke dip, spinach and artichokes in a creamy sauceHy-Vee
- Ahold chicken sausage, spinach & cheeseAhold
- Raley's spinach & garlic chicken sausage, spinach & garlicRaley's
Cooks as spinach, artichokes, dip.