Dinner with Giovanni Rana 5 cheese lasagna

TOMATO SAUCE: TOMATO PUREE (TOMATOES), ONIONS, EXTRA VIRGIN OLIVE OIL, 2% OR LESS OF SALT, GARLIC, SPICES, MODIFIED CORN STARCH, CRUSHED RED PEPPER, FIVE CHEESE SAUCE: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR), HEAVY CREAM (CREAM, MILK), MILK, MASCARPONE CHEESE (PASTEURIZED CREAM, PASTEURIZED MILK), FONTINA CHEESE (PART-SKIM MILK, BACTERIAL CULTURE, SEA SALT, ENZYMES), PARMESAN CHEESE (PART-SKIM MILK, BACTERIAL CULTURE, SALT, ENZYMES), 2% OR LESS OF SALT, NATURAL FLAVORS, VEGETABLE FIBER AND STARCH (PEA, POTATO, CORN) CORN STARCH AND POTATO FIBER, PASTA: DURUM WHEAT FLOUR, EGGS, WATER, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES

Giovanni Rana, other deli, serving 200 GRM, package 12 oz. Ingredients as printed on the label.