Dinner with Giovanni Rana blend of mozzarella & creamy ricotta cheese ravioli, mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING (RICOTTA (WHEY, MILK, CREAM, VINEGAR), MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), MASCARPONE CHEESE PASTEURIZED MILK, PASTEURIZED CREAM, CITRIC ACID), SEASONING (WATER, SUNFLOWER OIL, POTATO STARCH, CASEIN, SALT), HEAVY CREAM (CREAM, MILK), LACTOSE, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), NONFAT DRY MILK, CORNSTARCH, UNSALTED BUTTER (CREAM), 2% OR LESS OF SALT, VEGETABLE FIBER, NATURAL FLAVORS, WHEY). PASTA (DURUM WHEAT FLOUR, EGGS, WATER).
Giovanni Rana, pasta by shape & type, serving 113 GRM, package 18 oz/510 g. Ingredients as printed on the label.
More from Giovanni Rana
- Giovanni Rana chicken & cheese ravioli
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- Giovanni Rana signature meal kit
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- Giovanni Rana signature meal kit
- Giovanni Rana meat lasagna, meat
- Giovanni Rana baby spinach & roasted garlic tortelloni, baby spinach & roasted garlic
- Giovanni Rana parmesan freshly shredded parmesan cheese, parmesan
- Giovanni Rana chicken alfredo lasagna, chicken alfredo
- Giovanni Rana italian sausage ravioli
Other ricotta
- Crystal Farms wisconsin whole milk ricotta cheese, ricottaCrystal Farms
- Great Value cheese tortellini pasta filled with ricotta, mozzarella, and romano cheeses, cheeseGreat Value
- Great Value cheese tortellini pasta filled with ricotta, mozzarella, and romano cheeses, cheeseGreat Value
- Great Value vegetable 3 layer pasta stuffed with ricotta cheese and vegetables topped with mozzarella and parmesan cheese lasagna, vegetableGreat Value
- Henny Penny ricotta part skim cheese, ricottaHenny Penny
- Mia's Kitchen spinach & ricotta pasta sauce, spinach & ricottaMia's Kitchen
- La Gustosa ricotta cavatelli pastaLa Gustosa
- Kroger ricotta cheese whole milk, ricotta cheeseKroger
- Foodtown ricotta part skim cheese, ricottaFoodtown
- Foodtown whole milk ricotta cheeseFoodtown
Cooks as ricotta, mozzarella, ravioli. Half of it left? Use up the ricotta.