Dinner with Giuliano almond stuffed olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, ALMONDS, SALT, LACTIC ACID.
Giuliano, pickles, olives, peppers & relishes, serving 15 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Giuliano
- Giuliano chicago style sport peppers
- Giuliano dill pickles, italian style
- Giuliano stuffed olives, feta cheese
- Giuliano italian style muffuletta olive salad mix
- Giuliano cocktail onions
- Giuliano hot chili peppers
- Giuliano italian olive salad
- Giuliano martini pimento stuffed olives
- Giuliano mild cherry peppers
- Giuliano pitted kalamata olives
Other olives
- Sable & Rosenfeld tipsy lemon olivesSable & Rosenfeld
- Asmar's hommus green olivesAsmar's
- Santa Barbara Olive Co. hand stuffed sun dried tomato olivesSanta Barbara Olive Co.
- Canale's tuscan herb artisan olive oil, tuscan herbCanale's
- Sophia premium sunflower oil & extra virgin olive oil mediterranean blendSophia
- Stone House Bread kalamata olive with whole grains sourdough breadStone House Bread
- Sutter Buttes extra virgin olive oil, butterSutter Buttes
- Mardona black truffle pure olive oilMardona
- Sutter Buttes extra virgin olive oil, fresh harvest garlicSutter Buttes
- Sutter Buttes Natural & Artisan Foods fresh basil extra virgin olive oilSutter Buttes Natural & Artisan Foods
Cooks as olives. Half of it left? Use up the olives.