Dinner with Go Veggie cheesy bliss style singles, smoked provolone
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILTERED WATER, CASEIN* (MILK PROTEIN), CANOLA OIL, SODIUM PHOSPHATE, ORGANIC RICE FLOUR, CALCIUM PHOSPHATE, RICE STARCH, SEA SALT, LACTIC ACID (NON-DAIRY), CREAM*, MILK*, CARRAGEENAN, ORGANIC SOY FLOUR, SORBIC ACID (PRESERVATIVE), NATURAL FLAVOR, MILKFAT*, NATURAL SMOKE FLAVOR, SALT, SODIUM CITRATE, CHEESE CULTURE, XANTHAN GUM, ENZYMES, CALCIUM CASEINATE, SKIM MILK*, SOY LECITHIN. VITAMINS AND MINERALS: VITAMIN E, VITAMIN A PALMITATE, VITAMIN C, FERRIC ORTHOPHOSPHATE, VITAMIN B12, VITAMIN D3, FOLIC ACID, VITAMIN B6, RIBOFLAVIN (VITAMIN B2).
Go Veggie, cheese, serving 17 g, package 7.3 oz/207 g. Ingredients as printed on the label.
More from Go Veggie
- Go Veggie lactose free cheesy bliss, mozzarella style singles
- Go Veggie cheddar style shreds, cheddar
- Go Veggie cheesy bliss pepper jack style singles, pepper jack
- Go Veggie lactose free cheesy bliss, american style singles
- Go Veggie cheddar style singles cheesy bliss, cheddar
- Go Veggie bars, white cheddar style
- Go Veggie cheddar style shreds cheesy bliss
- Go Veggie pepper jack style singles, pepper jack
- Go Veggie mozzarella style shreds, mozzarella
- Go Veggie cream cheesy bliss, strawberry
Other provolone
- Natural Directions organic sliced provolone cheeseNatural Directions
- Tapa Carmignani's italian sausage with provolone and parmesan cheeseTapa Carmignani's
- Randolph Brand 7""(3-1) - bratwurst with porcini mushrooms and provoloneRandolph Brand
- Castle Wood Reserve provolone cheese sliced, natural smokedCastle Wood Reserve
- Belgioioso sharp provolone cheeseBelgioioso
- Better Bakery artisan melts turkey & provoloneBetter Bakery
- Belgioioso medium provoloneBelgioioso
- Boar's Head picante provolone cheeseBoar's Head
- Shoprite smoked provolone cheese slicedShoprite
- Black Bear provolone, sliced provolon cheeseBlack Bear
Cooks as provolone. Half of it left? Use up the provolone.