Dinner with Gold Emblem elbow macaroni with a creamy cheese sauce, elbow mac & cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED PASTA (WATER, DURUM WHEAT SEMOLINA, EGG WHITE), WATER, CHEESE SAUCE (WATER, CHEESE BLEND [CULTURED MILK, SALT, ENZYME, CALCIUM CHLORIDE], LACTOSE AND MILK PROTEIN, COCONUT OIL, SKIMMED MILK, MODIFIED FOOD STARCH, SODIUM HEXAMETAPHOSPHATE, TETRASODIUM PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, TRISODIUM PHOSPHATE, SODIUM CITRATE, XANTHAN GUM), CREAM (CREAM, CARRAGEENAN), GRATED WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, POTATO STARCH, ENZYME), TAPIOCA STARCH, EXTRA VIRGIN OLIVE OIL, ONION, SALT, YEAST EXTRACT, NATURAL FLAVOR, GARLIC, MONOSODIUM CITRATE, WHITE PEPPER.
Gold Emblem, pasta dinners, serving 250 g, package 8.8 OZ/250 g. Ingredients as printed on the label.
More from Gold Emblem
- Gold Emblem self-rising crust pizza, pepperoni
- Gold Emblem thai-style gluten free rice noodles in a sweet & tangy tamarind sauce pad thai, thai-style
- Gold Emblem spicy thai-style green curry thai-style vermicelli noodles in a spicy green curry sauce, spicy thai-style
- Gold Emblem 100% grated parmesan cheese
- Gold Emblem organic ketchup
- Gold Emblem crunchy peanut butter
- Gold Emblem creamy no stir peanut butter, creamy
- Gold Emblem thick & chunky medium salsa
- Gold Emblem thick & chunky mild organic salsa, thick & chunky mild
- Gold Emblem almond butter, vanilla
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- Best Choice enriched macaroni product, yolk free dumplingsBest Choice
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- Chef Boyardee chili mac macaroni with beef in chili gravy, chili macChef Boyardee
- Viaggio 100% durum wheat semolina macaroni product, penneViaggio
- Market District macaroni product semolina pasta, rigatoni #21Market District
Cooks as macaroni, mac and cheese. Half of it left? Use up the macaroni.