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Dinner with Gold Emblem spicy thai-style green curry thai-style vermicelli noodles in a spicy green curry sauce, spicy thai-style

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On the label

NOODLES: WATER, WHEAT FLOUR, CANOLA OIL, SALT, LACTIC ACID, SODIUM PHOSPHATE, DL-ALPHA-TOCOPHEROL GREEN CURRY SAUCE: WATER, COCONUT MILK, GREEN CURRY PASTE (LEMONGRASS, GREEN CHILI, GARLIC, SHALLOT, GINGER, SALT, GALANGAL, CORIANDER, KAFFIR LIME LEAVES, CUMIN, KAFFIR LIME PEEL, CORIANDER SEEDS, WHITE PEPPER), RICE BRAN OIL, SUGAR, BABY CORN, FRESH RED CHILI, SALT, CORN STARCH, SWEET BASIL LEAVES. TURMERIC, SODIUM CARBONATE.

Gold Emblem, frozen dinners & entrees, serving 140 g, package 9.88 OZ/280 g. Ingredients as printed on the label.

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Cooks as rice noodles, curry sauce. Half of it left? Use up the rice noodles.