Dinner with Gonzalez jalapeno ranch dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL) WATER, DISTILLED VINEGAR, EGG YOLKS, SUGAR, BUTTERMILK LESS THAN 2% OF: MODIFIED CORN STARCH, SALT, MONOSODIUM GLUTAMATE, LACTIC ACID, PHOSPHORIC ACID, JALAPENO PEPPERS*, RED PEPPERS*, XANTHAN GUM, GARLIC*, TITANIUM DIOXIDE (COLOR), ONION*, SPICES, DISODIUM PHOSPHATE, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Gonzalez, salad dressing & mayonnaise, serving 30 ml, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.
More from Gonzalez
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Cooks as jalapenos, ranch. Half of it left? Use up the jalapenos.